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1. Resource

by Society for Engineering in Agricultural,Food,Biological Sys.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: St. Joseph ; Society for Engineering in Agricultural,Food,Biological Sys. Availability: Items available for loan: NDRI Karnal (3).
2. Processed Prepared Food

by Gorman Publishing Company.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Chicago ; Gorman Publishing Company Availability: Items available for loan: NDRI Karnal (8).
3. Processed Food Industry

by Saleem Akbar Taqvi.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi ; Saleem Akbar Taqvi ; 2007Availability: Items available for loan: NDRI Karnal (7).
4. Prevention of Food Adulteration Cases

by International Law Book Company.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Delhi ; International Law Book Company ; 1942Availability: Items available for loan: NDRI Karnal (82).
5. Prepared Foods

by Gorman Publishing Company.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Chicago ; Gorman Publishing Company Availability: Items available for loan: NDRI Karnal (21).
6. Microbiologie Aliments Nutrition

by International College Alexandre Tessier.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Paris ; International College Alexandre Tessier Availability: Items available for loan: NDRI Karnal (5).
7. Kraftsman

by Kraft Foods.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Chicago ; Kraft Foods ; 1986Availability: Items available for loan: NDRI Karnal (1).
8. Journal of the Science of Food and Agriculture

by John Willey & Sons, Ltd.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: West Sussex ; John Willey & Sons, Ltd. Availability: Items available for loan: NDRI Karnal (97).
9. Journal of the Food Marketing Centre

by Food Marketing Centre.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Jamshedpur ; Food Marketing Centre Availability: Items available for loan: NDRI Karnal (1).
10. Journal of Texture Studies

by Food & Nutrition Press, Inc.

Material type: serial Continuing resource; Format: print Publisher: Connecticut ; Food & Nutrition Press, Inc. ; 1969Availability: Items available for loan: NDRI Karnal (37).
11. Journal of Milk and Food Technology

by International Assocition of Milk, Food & Environmental.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Ames ; International Assocition of Milk, Food & Environmental ; 1937Availability: Items available for loan: NDRI Karnal (43).
12. Journal of Food Technology

by Blackwell Scientific Publications.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford ; Blackwell Scientific Publications Availability: Items available for loan: NDRI Karnal (17).
13. Journal of Food Science and Technology

by Association of Food Scientists and Technologists India.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mysore ; Association of Food Scientists and Technologists India ; 1964Availability: Items available for loan: NDRI Karnal [Call number: Vol.58(9-10)2021] (107).
14. Journal of Food Quality

by Food & Nutrition Press Inc.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Connecticut ; Food & Nutrition Press Inc. ; 1977Availability: Items available for loan: NDRI Karnal (12).
15. Journal of Food Processing and Preservation

by Food & Nutrition Press.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Connecticut ; Food & Nutrition Press Availability: Items available for loan: NDRI Karnal (28).
16. Journal of Food Process Engineering

by Food & Nutrition Press, Inc.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Connecticut ; Food & Nutrition Press, Inc. ; 1977Availability: Items available for loan: NDRI Karnal (26).
17. Journal of Food Engineering

by Elsevier Science.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Amsterdam ; Elsevier Science Availability: Items available for loan: NDRI Karnal (85).
18. International Journal of Food Science and Technology

by Blackwell Publishing.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford ; Blackwell Publishing ; 1987Availability: Items available for loan: NDRI Karnal [Call number: Vol.51(7-12)2016] (44).
19. International Food Engineering

by Chilton Company.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Radnor ; Chilton Company Availability: Items available for loan: NDRI Karnal (1).
20. Indian Food Packer

by All India Food Preservers Associations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi ; All India Food Preservers Associations ; 1946Availability: Items available for loan: NDRI Karnal (27).
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