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1.
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Milk pasteurization Planning, plant, operation, and control
by Food nd Agriculture Organization of the United Nation , Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome FAO 1953Availability: Items available for loan: Dairy Engineering [Call number: 637.133.3/.4 J3] (3), NDRI Karnal [Call number: 637.133.3/.4 J3] (16). Withdrawn (1). In transit (1).
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2.
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Calorie requirements Report of the committee on calore requirements
by Food and Agriculture Organization, Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Washington Food and Agriculture Organization 1950Availability: Items available for loan: NDRI Karnal [Call number: 612.39 J] (2).
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3.
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Legumes in agriculture
by Whyte, R O | Food and Agricultural Organization, Rome | Leissner, G N | Trumble, H C. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome FAO 1953Availability: Items available for loan: NDRI Karnal [Call number: 633.3 J3] (5).
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4.
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Soil conservation An international study
by Food and Agriculture Organization, Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome FAO 1948Availability: Items available for loan: NDRI Karnal [Call number: 631.459 H8] (3).
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5.
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Efficient use of fertilizers
by Ignatieff, Vladimir, Ed | Food and Agriculture Organization, Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London Leonard Hill 1952Availability: Items available for loan: NDRI Karnal [Call number: 631.8 J2] (1).
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6.
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Recent developments affecting livestock production in the Americas
by Phillips, Ralph W, Ed | Food and Agriculture Organization, Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome Food and Agriculture Organization 1956Availability: Items available for loan: NDRI Karnal [Call number: 636.08(73) J6] (2).
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7.
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Year book Trade-commerce-comercio
by Food and Agriculture Organization, Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome Food and Agriculture Organization 1956Availability: Items available for loan: NDRI Karnal [Call number: 63+641:311.2(058) J6] (1).
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8.
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An annual review of world production and consumption of fertilizers
by Cooke, G W | Food and Agriculture Organization, Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome Food and Agriculture Organization 1954Availability: Items available for loan: NDRI Karnal [Call number: 631.81(06) J4] (1).
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9.
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Year book Trade-commerce-comercio
by Food and Agriculture Organization, Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome Food and Agriculture Organization 1953Availability: Items available for loan: NDRI Karnal [Call number: 63+641:311.2(058) J3] (1).
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10.
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Animal genetic resources conservation by management, data banks and training
by Food and Agriculture Organization of the United Nation, Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome FAO 1984Availability: Items available for loan: NDRI Karnal [Call number: 636.082 M4] (2).
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11.
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Types and breeds of African cattle
by Food and Agriculture Organization, United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome FAO 1957Availability: Items available for loan: NDRI Karnal [Call number: 636.2(68) J7] (1). In transit (1).
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12.
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Animal health yearbook 1958
by Food and Agriculture Organization, Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome FAO 1959Availability: Items available for loan: NDRI Karnal [Call number: 636.089(058) J9] (1).
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13.
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World crop harvest calendar
by Food and Agriculture Organization, Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome FAO 1960Availability: Items available for loan: NDRI Karnal [Call number: 633:631.55(100) K0] (1).
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14.
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Plant exploration,collection and introduction
by Whyte, R O | Food and Agriculture Organization of the United Nations,Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome FAO 1958Availability: Items available for loan: NDRI Karnal [Call number: 631/635 J8] (2).
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15.
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Grasses in agriculture
by Whyte, R O Ed | Food and Agriculture Organization | Moir, T R G | Cooper J P. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome Food and Agriculture Organization 1959Availability: Items available for loan: NDRI Karnal [Call number: 633.2] (1).
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16.
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Milk and milk products in human nutrition
by Kon, S K | Food and Agriculture Organization of the United Nations, Rom. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome Food and Agriculture Organization of the United Nations 1959Availability: Items available for loan: NDRI Karnal [Call number: 637.1 J9] (1).
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17.
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Problems of animal feeding in Europe Efforts-towards self-sufficiency
by Halnan, E T Ed | Food and Agriculture Organization of the United Nations, Rom | Threlkeld, T. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome Food and Agriculture Organization of the United Nations 1955Availability: Items available for loan: NDRI Karnal [Call number: 636.084 J5] (1).
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18.
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International directory of agricultural engineering institutions
by Food and Agriculture Organization, Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome Food and Agriculture Organization 1957Availability: Items available for loan: NDRI Karnal [Call number: 631:62.061.6 (100) J7] (1).
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19.
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Human protein requirements and their fulfilment in practice Proceedings
by Waterlow, J C | Food and Agriculture Organization, Rome, 1955. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome FAO 1957Availability: Items available for loan: NDRI Karnal [Call number: 612.39 J7] (1).
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20.
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World festival of trees
by Food And Agriculture Organization, Rome. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome FAO 1954Availability: Items available for loan: NDRI Karnal [Call number: 634(100) J4] (1).
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