National Library in Dairying

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"Follow the COVID Appropriate Behaviour"

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Specification for soda ash, technical

by Indian Standards, Institution, New Delhi.

Edition: Rev. Publisher: New Delhi ISI 1963Availability: Items available for loan: NDRI Karnal [Call number: 661.321.1] (1).
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Physical Properties of foods and food processing systems

by Lewis, Michael J.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge Woodhead Publishing 2014Availability: Items available for loan: NDRI Karnal [Call number: 664 Q4] (1).
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