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Results of search for 'an:"38431"'
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Bureau of Indian Sta...
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NDRI Karnal
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12895-1990
13354-1992
IS
IS 1000-1989
IS 11202-1984
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Your search returned 8 results.
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1.
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Milk and milk products-lactose commercial-specification
by
Bureau of Indian Standatrds.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
1989
Availability:
Items available for loan:
NDRI Karnal [
Call number:
664.135 M9] (1).
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2.
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Method for determination of lactic acid and lactates content in milk powder and similar products
by
Bureau of Indian Standatrds.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
1985
Availability:
Items available for loan:
NDRI Karnal [
Call number:
637.143:543:547.472.3 M5] (1).
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3.
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Method for determination of sucrose content by the polarimetric method in condensed milk
by
Bureau of Indian Standatrds.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
1987
Availability:
Items available for loan:
NDRI Karnal [
Call number:
637.142:543.47(547.458.233.32)] (1).
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4.
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"Propylene glycol, food grade-specification"
by
Bureau of Indian Standatrds.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
0 0 1993
Availability:
Items available for loan:
NDRI Karnal [
Call number:
664.009.6:547.422.23 N3] (1).
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5.
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"Polyglycerol esters of interesterified ricinoleic acid, food grade-specification"
by
Bureau of Indian Standatrds.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
0 0 1993
Availability:
Items available for loan:
NDRI Karnal [
Call number:
664.099.6:547.475.124 N3] (1).
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6.
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Ready upma mix-specification
by
Bureau of Indian Standatrds.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
0 0 1992
Availability:
Items available for loan:
NDRI Karnal [
Call number:
641.568 (450) UPMA:641.557 N2] (1).
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7.
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Guidelines for addition of essential nutrients to food
by
Bureau of Indian Standatrds.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
0 0 1992
Availability:
Items available for loan:
NDRI Karnal [
Call number:
664.099.62(026) N2] (1).
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8.
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"Alga spirulina, food grade-specification"
by
Bureau of Indian Standatrds.
Material type:
Book
; Format:
print
; Literary form:
Not fiction
Publisher:
0 0 1990
Availability:
Items available for loan:
NDRI Karnal [
Call number:
664.38 ALGA N0] (1).
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