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81. Microbial synthesis of riboflavin in whey by eremothecium ashbyii

by Joshi, K P.

Publisher: Karnal NDRI 1966Dissertation note: M.Sc. Thesis Panjab University 1966 Ranganathan, B Availability: Items available for reference: NDRI Karnal [Call number: M-89] (1).
82. Studies on rheology of butter

by Gupta, P K.

Publisher: Karnal NDRI 1968Dissertation note: M.Sc. Thesis Panjab University 1968 De, S Availability: Items available for reference: NDRI Karnal [Call number: M-120A] (1).
83. Byproducts of Indian dairy industry ghee-residue

by Prahlad, S N.

Publisher: Bangalore Indian Dairy Research Institute 1954Dissertation note: M.Sc. Thesis Bombay University 1954 Ray, S C Availability: Items available for reference: NDRI Karnal [Call number: M-53] (1).
84. Detection of antibiotics in milk by microbiological methods

by Gehlon, M S.

Publisher: Karnal NDRI 1964Dissertation note: M.Sc. Thsis Panjab University 1964 Dudani, A T Availability: Items available for reference: NDRI Karnal [Call number: M-29B] (1).
85. Studies on the microbiology of sweetened condensed milk

by Rao, V J.

Publisher: Karnal NDRI 1966Dissertation note: M.Sc. Thesis Panjab University 1966 Ranganathan, B Availability: Items available for reference: NDRI Karnal [Call number: M-88] (1).
86. Effect of boiling of milk on the rate of proteolysis of milk proteins by trypsin

by Stephen, J.

Publisher: Karnal NDRI 1968Dissertation note: M.Sc. Thesis Panjab University 1968 Ganguli, N C Availability: Items available for reference: NDRI Karnal [Call number: M-119A] (1).
87. Survival of dried starter cultures

by Rajkumar, M S.

Publisher: Karnal NDRI 1964Dissertation note: M.Sc. Thesis Panjab University 1964 Sargent, J D Availability: Items available for reference: NDRI Karnal [Call number: M-29A] (1).
88. Prolonging the keeping quality of creamed cottage cheese

by Chakraborty, B K.

Publisher: Ohio Ohio State University 1963Dissertation note: M.Sc. Thesis Ohio State University 1963 Kristoffersen, T Availability: Items available for reference: NDRI Karnal [Call number: M-54] (1).
89. Some studies on normal and mastitis causing microflora in bovine udders

by Kumaran, S J.

Publisher: Karnal NDRI 1966Dissertation note: M.Sc. Thesis Panjab University 1966 Krishna Iyengar, M K Availability: Items available for reference: NDRI Karnal [Call number: M-87] (1).
90. Effect of boiling of milk on the rate of proteolysis of milk proteins by trypsin

by Stephen, J.

Publisher: Karnal NDRI 1968Dissertation note: M.Sc. Thesis Panjab University 1968 Ganguli, N C Availability: Items available for reference: NDRI Karnal [Call number: M-119] (1).
91. Comparative studies on starter activity tests

by Desai, N D.

Publisher: Karnal NDRI 1963Dissertation note: M.Sc. Thesis Panjab University 1963 Nambudripad, V K N Availability: Items available for reference: NDRI Karnal [Call number: M-28C] (1).
92. Microbial synthesis of riboflavin by eremothecum Asbyii

by Joshi, K P.

Publisher: Karnal NDRI 1965Dissertation note: M.Sc. Thesis Panjab University 1965 Ranganathan, B Availability: Items available for reference: NDRI Karnal [Call number: M-86] (1).
93. Studies on technological aspects of manufacture, packing and storage of ghee

by Nayar.K.C.

Publisher: Bangalore Indian Dairy Research Institute 1954Dissertation note: M.Sc. Thesis Bombay University 1954 S.C.Ray Availability: Items available for reference: NDRI Karnal [Call number: M-51] (1).
94. Effect of temperature and growth medium on standard plate count of milk

by Samagh, B E.

Publisher: Karnal NDRI 1963Dissertation note: M.Sc. Thesis Panjab University 1963 Dudani, A T Availability: Items available for reference: NDRI Karnal [Call number: M-28B] (1).
95. Effect of pasteurisation,boiling and repeated boiling on the major constituents of Indian cows and buffaloes milk

by Krishnaiah, M.

Publisher: Karnal NDRI 1968Dissertation note: M.Sc. Thesis Panjab University 1968 Narayanan, K M Availability: Items available for reference: NDRI Karnal [Call number: M-118] (1).
96. Immunogenetic studies on Indian water buffaloes

by Fayed, M M B.

Publisher: Karnal NDRI 1966Dissertation note: M.Sc. Thesis Panjab University 1966 Nair, B G Availability: Items available for reference: NDRI Karnal [Call number: M-85] (1).
97. Evaluation of some common dairy disinfectants using capacity test

by Kalra, M S.

Publisher: Karnal NDRI 1963Dissertation note: M.Sc. Thesis Panjab University M-28A Nambudripad, V K N Availability: Items available for reference: NDRI Karnal [Call number: M-28A] (1).
98. Studies on the technological aspects of small and large scale ghee production by the pre-stratification technique

by Pherwani, M S.

Publisher: Bangalore Indian Dairy Research Institute 1954Dissertation note: M.Sc. Thesis Bombay University 1954 Ray, S C Availability: Items available for reference: NDRI Karnal [Call number: M-50] (1).
99. Studies on micro-organisms association with bovine mastitis

by Srinivasan, U C.

Publisher: Bangalore Indian Dairy Research Institute 1955Dissertation note: M.Sc Thesis Bombay University 1955 Aya, K K Availability: Items available for reference: NDRI Karnal [Call number: M-26] (1).
100. Effect of gradual replacement of concentrates on milk production and utilisation of minerals in dairy cows

by Rahman, S A.

Publisher: Karnal NDRI 1968Dissertation note: M.Sc. Thesis Panjab University 1968 Razdan, M N Availability: Items available for reference: NDRI Karnal [Call number: M-117] (1).
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