"Follow the COVID Appropriate Behaviour"

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1. Fate of nitrates in chess

by "Werner, H".

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hillerod Statens mejeriforsog hillerod 1986Availability: Items available for loan: NDRI Karnal [Call number: 637 M6] (1).
2. "Content of vitamines A, B1, B2. C, D, E and folic in milk products"

by "Larsaen, J etc.".

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hillerod Statens mejeriforsog hillerod 1986Availability: Items available for loan: NDRI Karnal [Call number: 637 M6] (1).
3. Manufacture of danbo chesse from reconstited low heat skimmilk powder and fresh

by "Qvist, K B etc.".

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hillerod Statens mejeriforsog hillerod 1986Availability: Items available for loan: NDRI Karnal [Call number: 637 M6] (1).
4. "Calcium, magnesium, sodium, potassiuim, phosphour chloride and iron in milk prou"

by "Larson, J etc.".

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hillerod Statens mejeriforsog hillerod 1985Availability: Items available for loan: NDRI Karnal [Call number: 637 M5] (1).
5. Manufactuing of semibard cheese with round holes from milk using ultrafication

by "Qvist, K B etc.".

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hillerod Statens mejeriforsog hillerod 1985Availability: Items available for loan: NDRI Karnal [Call number: 637 M5] (1).
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