"Follow the COVID Appropriate Behaviour"
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Amino-Acid content of foods: and Biochemical data on proteins

By: "Food And Agriculture Organization, 1970, Rome".
Material type: materialTypeLabelBookSeries: 1970. Publisher: Rome FAO 1970Description: "x, 285 p.".ISBN: .Subject(s): Meat-Poultry
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Item type Current location Collection Call number Status Date due Barcode
Pumplets Pumplets NDRI Karnal
On Self
Non-fiction 612.398 L0 (Browse shelf) Available P2008

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