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ISI Handbook of Food Analysis Part XI Dairy Products

By: Indian Standards Institution, New Delhi, 1981.
Material type: materialTypeLabelBookPublisher: New Delhi Indian Standards Institution 1981Description: 187 p.Subject(s): Physical Methods | Vitamines
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Item type Current location Collection Call number Status Date due Barcode
Books Books NDRI Karnal
Reference Book Collection 		Non-fiction 637.1/3:543(025) M1.11 (Browse shelf) Available 51017

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